Welcome to the world of Willy’s Paella! Only the freshest seafood and ingredients allowed. Tri-pod Wood Fire cooking available upon request. All cooking performed at your location. All Paella includes salad, dressing, and buffet service. Will customized any Paella to your taste. Hawaiian hot peppers provided upon request.
Willy’s Kine Paella Valencia – NZ Mussels, clams, calamari, langoustines, naked shrimp, fresh fish, tako (oxtopus), boneless organic chicken, and Portuguese sausage. Timely prepared with rice and vegetables (sweet peas, garlic, onions, roasted peppers, Spanish saffron and spices) – 22 per person
Chicken and Seafood Paella – Organic Chicken, mussels, clams, calamari, scallops, naked shrimp (no shell), timely prepared with rice and vegetables (roasted peppers, sweet peas, garlic, onions, Spanish saffron and spices) – 18 per person
Chicken and Shrimp Paella – Organic Chicken and naked shrimp, timely prepared with rice and vegetables (roasted peppers, green peas, garlic, onions, saffron and spices) – 17 per person
All Seafood Paella – NZ Mussels, clams, calamari, scallops, naked shrimp, fresh fish, langoustines, and tako (octopus) timely prepared with rice and vegetables (roasted peppers, sweet peas, garlic, onions, Spanish saffron and spices) –20 per person
All Meat Paella – Boneless organic chicken, Portuguese sausage, pork and vegetables (roasted peppers, sweet peas, garlic, onions, parsley, Spanish saffron and spices) – 17 per person
“Just because it is Hawaii, does not mean your food needs to be expensive too. Quality food, reasonably priced” – The Knot Magazine, 2017
perfect for weddings and celebrations!
- We are a small company, producing quality food
- Will customize any Paella to satisfy your taste
- Children 12 years old or under – 50% off listed menu price
- Free use of 1962 Willys Station wagon for wedding photo op!!!
- Willy’s Paella Co.
- Joseph Realdine: (808) 563-0715
Chef Joseph Realdine
- 1982 Graduate of the Culinary Institute of America (Hyde Park, NY).
- North Shore Homeowner for over a decade with plenty of local contacts for wedding events.